Determination of essential and potentially toxic trace elements in natural and processed coconut water by microwave induced plasma optical emission spectrometry, and risk assessment

Autor: Peixoto, Rafaella R.A., Duyck, Christiane, Lorençatto, Rodolfo, Durão, Fábio Vieira, da Silva Teixeira, Mariana, dos Santos, Edmilson Arruda, Rocha, Anderson A.
Zdroj: In Journal of Food Composition and Analysis May 2023 118
Databáze: ScienceDirect