Determination of essential and potentially toxic trace elements in natural and processed coconut water by microwave induced plasma optical emission spectrometry, and risk assessment
Autor: | Peixoto, Rafaella R.A., Duyck, Christiane, Lorençatto, Rodolfo, Durão, Fábio Vieira, da Silva Teixeira, Mariana, dos Santos, Edmilson Arruda, Rocha, Anderson A. |
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Zdroj: | In Journal of Food Composition and Analysis May 2023 118 |
Databáze: | ScienceDirect |
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