Novel amide- and imide-co-polymers modified with sulfathiazole as efficient chelator for selective extraction, pre-concentration and determination of trace inorganic antimony (as Sb(III)) from edible vegetable oils by ultrasound assisted-cloud point extraction coupled to micro-volume UV-spectrophotometry

Autor: Zengin, H.B., Gürkan, R.
Zdroj: In Journal of Food Composition and Analysis January 2023 115
Databáze: ScienceDirect
Externí odkaz: