Determination of 87Sr/86Sr isotopic ratio in olive oil and pomace using multicollector-ICPMS: Analysis of pomace residues as a simpler approach for determination of 87Sr/86Sr ratio in olive oil with low Sr content
Autor: | Turk, Martina Furdek, Epova, Ekaterina N., Pošćić, Filip, Nasr, Emna, Barre, Julien, Donard, Olivier F.X., Zuliani, Tea |
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Zdroj: | In Journal of Food Composition and Analysis September 2022 112 |
Databáze: | ScienceDirect |
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