Comparison of chemical and nutritional compositions between aromatic and non-aromatic rice from Brazil and effect of planting time on bioactive compounds
| Autor: | Dias, Láisa Gomes, Hacke, Adriele, dos Santos Souza, Ernane, Nath, Seema, Canesin, Miriam Regina, Vilella, Omar Vieira, Geloneze, Bruno, Pallone, Juliana Azevedo Lima, Cazarin, Cínthia Baú Betim, Blakeslee, Joshua John, Mariutti, Lilian Regina Barros, Bragagnolo, Neura |
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| Zdroj: | In Journal of Food Composition and Analysis August 2022 111 |
| Databáze: | ScienceDirect |
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