Assessment oil composition and species discrimination of Brassicas seeds based on hyperspectral imaging and portable near infrared (NIR) spectroscopy tools and chemometrics

Autor: da Silva Medeiros, Maria Lucimar, Cruz-Tirado, J.P., Lima, Adriano Freitas, de Souza Netto, José Marcelino, Ribeiro, Ana Paula Badan, Bassegio, Doglas, Godoy, Helena Teixeira, Barbin, Douglas Fernandes *
Zdroj: In Journal of Food Composition and Analysis April 2022 107
Databáze: ScienceDirect