Impact of vte4 and crtRB1 genes on composition of vitamin-E and provitamin-A carotenoids during kernel-stages in sweet corn
| Autor: | Chauhan, Hema S., Chhabra, Rashmi, Rashmi, Tuhin, Muthusamy, Vignesh, Zunjare, Rajkumar U., Mishra, Subhra J., Gain, Nisrita, Mehta, Brijesh K., Singh, Ashok K., Gupta, Hari S., Hossain, Firoz * |
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| Zdroj: | In Journal of Food Composition and Analysis January 2022 105 |
| Databáze: | ScienceDirect |
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