Evaluation of fruit characteristics of various organically-grown goji berry (Lycium barbarum L., Lycium chinense Miller) species during ripening stages
| Autor: | Oğuz, İlbilge, Oğuz, Halil İbrahim, Kafkas, Nesibe Ebru * |
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| Zdroj: | In Journal of Food Composition and Analysis August 2021 101 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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