Analysis of 22 free amino acids in honey from Eastern Europe and Central Asia using LC-MS/MS technique without derivatization step
| Autor: | Łozowicka, Bożena, Kaczyński, Piotr *, Iwaniuk, Piotr |
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| Zdroj: | In Journal of Food Composition and Analysis May 2021 98 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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