Quantification of major royal jelly proteins using ultra performance liquid chromatography tandem triple quadrupole mass spectrometry and application in honey authenticity
| Autor: | Jiang, Weijian, Ying, Meirong, Zhang, Jinjie, Cui, Zongyan, Chen, Qi, Chen, Yong, Wang, Jiajun, Fang, Fang **, Shen, Lirong * |
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| Zdroj: | In Journal of Food Composition and Analysis April 2021 97 |
| Databáze: | ScienceDirect |
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