Measurement of water fractions in freeze-dried shiitake mushroom by means of multispectral imaging (MSI) and low-field nuclear magnetic resonance (LF-NMR)
Autor: | Younas, Shoaib, Mao, Yu, Liu, Changhong *, Murtaza, Mian Anjum, Ali, Zeshan, Wei, Liyang, Liu, Wei, Zheng, Lei * |
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Zdroj: | In Journal of Food Composition and Analysis March 2021 96 |
Databáze: | ScienceDirect |
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