Dietary fibers, starch fractions and nutritional composition of finger millet varieties cultivated in Sri Lanka
Autor: | Jayawardana, Sooriya Arachchige Sachini, Samarasekera, Jayanetti Koralalage Ramani Radhika, Hettiarachchi, Gardhi Hettiarachchige Chamari Madhu, Gooneratne, Jaanaki, Mazumdar, Saikat Datta, Banerjee, Roopa |
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Zdroj: | In Journal of Food Composition and Analysis September 2019 82 |
Databáze: | ScienceDirect |
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