Polar lipid of donkey milk fat: Phospholipid, ceramide and cholesterol composition
| Autor: | Contarini, Giovanna, Pelizzola, Valeria, Scurati, Samuele, Povolo, Milena |
|---|---|
| Zdroj: | In Journal of Food Composition and Analysis April 2017 57:16-23 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect