Identification of apples rich in health-promoting flavan-3-ols and phenolic acids by measuring the polyphenol profile

Autor: Ceymann, Maria, Arrigoni, Eva, Schärer, Hans, Bozzi Nising, Anna, Hurrell, Richard F.
Zdroj: In Journal of Food Composition and Analysis May-June 2012 26(1-2):128-135
Databáze: ScienceDirect