Effect of extraction solvents on the phenolic compounds and antioxidant activities of bunga kantan (Etlingera elatior Jack.) inflorescence

Autor: Wijekoon, M.M. Jeevani Osadee, Bhat, Rajeev, Karim, Alias A.
Zdroj: In Journal of Food Composition and Analysis June-August 2011 24(4-5):615-619
Databáze: ScienceDirect