Nutrition indicator for biodiversity on food composition—A report on the progress of data availability

Autor: Stadlmayr, Barbara, Nilsson, Emma, Mouille, Beatrice, Medhammar, Elinor, Burlingame, Barbara, Charrondiere, U. Ruth
Zdroj: In Journal of Food Composition and Analysis June-August 2011 24(4-5):692-698
Databáze: ScienceDirect