Environmental implication of iodine in water, milk and other foods used in Saharawi refugees camps in Tindouf, Algeria
Autor: | Barikmo, Ingrid, Henjum, Sigrun, Dahl, Lisbeth, Oshaug, Arne, Torheim, Liv Elin |
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Zdroj: | In Journal of Food Composition and Analysis June-August 2011 24(4-5):637-641 |
Databáze: | ScienceDirect |
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