Influence of storage and in vitro gastrointestinal digestion on total antioxidant capacity of fruit beverages
| Autor: | Cilla, Antonio, Perales, Sara, Lagarda, María Jesús, Barberá, Reyes, Clemente, Gonzalo, Farré, Rosaura |
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| Zdroj: | In Journal of Food Composition and Analysis 2011 24(1):87-94 |
| Databáze: | ScienceDirect |
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