Antioxidant activities of some Greek wines and wine phenolic extracts
Autor: | Roussis, Ioannis G., Lambropoulos, Ioannis, Tzimas, Panagiotis, Gkoulioti, Anna, Marinos, Vasilios, Tsoupeis, Dimitrios, Boutaris, Ioannis |
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Zdroj: | In Journal of Food Composition and Analysis 2008 21(8):614-621 |
Databáze: | ScienceDirect |
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