Characteristic Levels of Some Heavy Metals from Brazilian Canned Sardines (Sardinella brasiliensis)
| Autor: | Tarley, César R.T., Coltro, Wendell K.T., Matsushita, Makoto, de Souza, Nilson E. |
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| Zdroj: | In Journal of Food Composition and Analysis December 2001 14(6):611-617 |
| Databáze: | ScienceDirect |
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