Determination of Sterols in Foods: Recovery of Free, Esterified, and Glycosidic Sterols
Autor: | Toivo, Jari, Phillips, Katherine, Lampi, Anna-Maija, Piironen, Vieno |
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Zdroj: | In Journal of Food Composition and Analysis December 2001 14(6):631-643 |
Databáze: | ScienceDirect |
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