Interaction between a Lactococcus lactis autochthonous starter and a raw goat milk microbial community during long-term backslopping

Autor: Caillaud, Marie-Aurore, Audonnet, Marjorie, Couderc, Christel, Thierry, Anne, Maillard, Marie-Bernadette, Doutart, Elodie, Laroute, Valérie, Cocaign-Bousquet, Muriel, Tormo, Hélène, Daveran-Mingot, Marie-Line
Zdroj: In Food Microbiology January 2025 125
Databáze: ScienceDirect