Effect of harvesting season and location on the microbial quality and community composition of the edible sea urchin (Echinus esculentus) gonads

Autor: Tsoukalas, Dionysios, Hamed, Imen, Hoel, Sunniva, Lerfall, Jørgen, Jakobsen, Anita Nordeng
Zdroj: In Food Microbiology October 2024 123
Databáze: ScienceDirect