Botrytis fruit rot management: What have we achieved so far?

Autor:	Dwivedi, Mansi, Singh, Pooja, Pandey, Abhay K.
Zdroj:	In Food Microbiology September 2024 122
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect