Bacterial microbiota shifts in vacuum-packed beef during storage at different temperatures: Impacts on blown pack spoilage

Autor: Freitas, Caio Fialho de, Carvalho, Lara Maria Vieira Flores, Camargo, Anderson Carlos, Almeida, Otávio Guilherme Gonçalves de, Oliveira, Rafael R.de, De Martinis, Elaine Pereira, Yamatogi, Ricardo Seiti, Nero, Luís Augusto
Zdroj: In Food Microbiology May 2024 119
Databáze: ScienceDirect