Effects of delayed drying interval and the drying temperature of popcorn on sensory and technological quality
| Autor: | Cañizares, Lázaro da Costa Corrêa, Ziegler, Valmor, da Silva Timm, Newiton, Ferreira, Cristiano Dietrich, Eicholz, Eberson Diedrich, de Oliveira, Maurício |
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| Zdroj: | In Journal of Cereal Science November 2024 120 |
| Databáze: | ScienceDirect |
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