Effect of microwave and hot air radiofrequency treatments on physicochemical and functional properties of foxtail millet flour and its protein isolate
| Autor: | Rao, Madaraboina Venkateswara, Sunil, C.K., Venkatachalapathy, N. |
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| Zdroj: | In Journal of Cereal Science November 2023 114 |
| Databáze: | ScienceDirect |
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