Evaluation of in vitro effects of natural substances of plant origin using a model of protein glycoxidation
Autor: | Boušová, I. *, Martin, J., Jahodář, L., Dušek, J., Palička, V., Dršata, J. |
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Zdroj: | In Journal of Pharmaceutical and Biomedical Analysis 2005 37(5):957-962 |
Databáze: | ScienceDirect |
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