Viability of probiotic bacteria and some chemical and sensory characteristics in cornelian cherry juice during cold storage

Autor: Nematollahi, Amene, Sohrabvandi, Sara, Mortazavian, Amir Mohammad, Jazaeri, Sahar
Zdroj: In Electronic Journal of Biotechnology May 2016 21:49-53
Databáze: ScienceDirect