Can fatty acid and mineral compositions of sturgeon eggs distinguish between farm-raised versus wild white (Acipenser transmontanus) sturgeon origins in California? Preliminary report
Autor: | DePeters, Edward J., Puschner, Birgit, Taylor, Scott J., Rodzen, Jeff A. |
---|---|
Zdroj: | In Forensic Science International 10 June 2013 229(1-3):128-132 |
Databáze: | ScienceDirect |
Externí odkaz: |