Effect of resveratrol supplementation during culture on the quality and cryotolerance of bovine in vitro produced embryos
| Autor: | Salzano, A., Albero, G., Zullo, G., Neglia, G., Abdel-Wahab, A., Bifulco, G., Zicarelli, L., Gasparrini, B. |
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| Zdroj: | In Animal Reproduction Science 30 December 2014 151(3-4):91-96 |
| Databáze: | ScienceDirect |
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