Consumption of soy isoflavones during the prepubertal phase delays puberty and causes hypergonadotropic hypogonadism with disruption of hypothalamic-pituitary gonadotropins regulation in male rats
| Autor: | Oliveira, Jeane Maria, Oliveira, Isabela Medeiros, Sleiman, Hanan Khaled, Dal Forno, Gonzalo Ogliari, Romano, Marco Aurelio, Romano, Renata Marino |
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| Zdroj: | In Toxicology Letters 1 October 2022 369:1-11 |
| Databáze: | ScienceDirect |
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