Effect of heat treatment and pH on the efficiency of micro-diafiltration for the separation of native fat globules from cream in butter production

Autor: Jukkola, Annamari, Partanen, Riitta, Rojas, Orlando J., Heino, Antti
Zdroj: In Journal of Membrane Science 15 February 2018 548:99-107
Databáze: ScienceDirect