Antibiotic Resistance and Disinfectant Resistance Among Escherichia coli Isolated During Red Meat Production

Autor: Guragain, Manita, Schmidt, John W., Bagi, Lori K., Paoli, George C., Kalchayanand, Norasak, Bosilevac, Joseph M.
Zdroj: In Journal of Food Protection June 2024 87(6)
Databáze: ScienceDirect