Slaughter of cattle without stunning: Questions related to pain, stress and endorphins
| Autor: | Terlouw, E.M. Claudia a, ⁎, Paulmier, Valérie b, c, Andanson, Stéphane a, d, Picgirard, Laurent b, Aleyrangues, Xavier b, Durand, Denis a |
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| Zdroj: | In Meat Science January 2025 219 |
| Databáze: | ScienceDirect |
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