A current review of U.S. beef flavor I: Measuring beef flavor
| Autor: | Kerth, Chris R., Legako, Jerrad F., Woerner, Dale R., Brooks, J. Chance, Lancaster, Jessica M., O'Quinn, Travis G., Nair, Mahesh, Miller, Rhonda K. |
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| Zdroj: | In Meat Science April 2024 210 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect