Type, areal extent and localization of carcass contaminations during industrial pig slaughter
| Autor: | Tholen, J., Grosse-Kleimann, J., Schulze Althoff, G., Kreienbrock, L., Upmann, M. |
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| Zdroj: | In Meat Science February 2024 208 |
| Databáze: | ScienceDirect |
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