Effect of slaughter age and postmortem aging time on tenderness and water-holding capacity of yak (Bos grunniens) longissimus thoracis muscle
| Autor: | Bai, Xueyuan, Yin, Feng, Ru, Ang, Tian, Wei, Chen, Qingwen, Chai, Rong, Liu, Yanxia, Cui, Wenming, Li, Jiahui, Yin, Mancai, Zhu, Chaozhi, Zhao, Gaiming |
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| Zdroj: | In Meat Science August 2023 202 |
| Databáze: | ScienceDirect |
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