Soybean protein isolate-oxidized fucoidan nanocomplexes: Structural and interaction characterization, quercetin delivery potential evaluation

Autor: Yang, Sai a, Lian, Ziteng a, Zhu, Tingting a, Guo, Xiaolei a, Zhang, Qianqian a, Wang, Huan a, ⁎, Jiang, Lianzhou a
Zdroj: In Food Chemistry 30 March 2025 469
Databáze: ScienceDirect