Preliminary exploration of the C-3 galloyl group and the B-5′ hydroxyl group enhance the biological activity of catechins in alleviating obesity induced by high-fat diet in mice
| Autor: | Zeng, Hongzhe, Peng, Liyuan, Liu, Changwei, Zhou, Yufei, Wan, Liwei, Wen, Shuai, Fang, Wenwen, Yang, Xiaomei, Bai, Qixian, Zeng, Jie, Huang, Jian’’an, Zhang, Sheng, Liu, Zhonghua |
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| Zdroj: | In Food Chemistry 1 February 2025 464 Part 2 |
| Databáze: | ScienceDirect |
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