The high-resolution molecular portrait of coffee: A gateway to insights into its roasting chemistry and comprehensive authenticity profiles
| Autor: | Pieczonka, Stefan A., Dzemajili, Anna, Heinzmann, Silke S., Rychlik, Michael, Schmitt-Kopplin, Philippe |
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| Zdroj: | In Food Chemistry 15 January 2025 463 Part 4 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect