Atriplex hortensis var. 'rubra' extracts and purified amaranthin-type pigments reduce oxidative stress and inflammatory response in LPS-stimulated RAW264.7 cells
| Autor: | Kumorkiewicz-Jamro, Agnieszka, Pachulicz, River J., Fitter, Stephen, Górska, Renata, Duggan, Jvaughn, Vandyke, Kate, Pukala, Tara L., Wybraniec, Sławomir, Zannettino, Andrew C.W. |
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| Zdroj: | In Food Chemistry 1 January 2025 462 |
| Databáze: | ScienceDirect |
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