Recent advances in photoluminescent fluorescent probe technology for food flavor compounds analysis
Autor: | Tian, Xiaoxian, Zheng, Xiaochun, Chen, Li, Wang, Zhenyu, Liu, Bai-Tong, Bi, Yongzhao, Li, Liang, Shi, Haonan, Li, Shaobo, Li, Cheng, Zhang, Dequan |
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Zdroj: | In Food Chemistry 30 November 2024 459 |
Databáze: | ScienceDirect |
Externí odkaz: |