Multi-omics analysis of five species of milk and specific composition links within each species
Autor: | Li, Qian, Wang, Xiaowei 1, Zhang, Qiu 1, Wu, Yanzhi, Chen, Rui, Sun, Yinggang, Pan, Yuan, Li, Siyi, Wang, Zeying |
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Zdroj: | In Food Chemistry 1 November 2024 457 |
Databáze: | ScienceDirect |
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