Shaping the bioactive potential, health-promoting properties, and bioavailability of o/w nanoemulsions by modulating the dose of a carotenoid preparation isolated from Calendula officinalis L.
| Autor: | Haładyn, Kamil, Wojdyło, Aneta, Nowicka, Paulina |
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| Zdroj: | In Food Chemistry 30 October 2024 456 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect