Metabolomics analysis of potential functional metabolites in synbiotic ice cream made with probiotic Saccharomyces cerevisiae var. boulardii CNCM I-745 and prebiotic inulin
| Autor: | Zhou, Zengjia, Sarwar, Abid, Xue, Rui, Hu, Gege, Wu, Jingwei, Aziz, Tariq, Alasmari, Abdullah F., Yang, Zhennai, Yang, Zhang |
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| Zdroj: | In Food Chemistry 1 October 2024 454 |
| Databáze: | ScienceDirect |
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