Cold plasma for enhancing covalent conjugation of ovalbumin-gallic acid and its functional properties

Autor: Liu, Chang, Tang, Pan-Pan, Liu, Xiu-Bin, Liu, Jun-Xiang, Pan, Xiao-Hong, Aadil, Rana Muhammad, Cheng, Jun-Hu, Liu, Zhi-Wei
Zdroj: In Food Chemistry 1 October 2024 454
Databáze: ScienceDirect