Cold plasma for enhancing covalent conjugation of ovalbumin-gallic acid and its functional properties
Autor: | Liu, Chang, Tang, Pan-Pan, Liu, Xiu-Bin, Liu, Jun-Xiang, Pan, Xiao-Hong, Aadil, Rana Muhammad, Cheng, Jun-Hu, Liu, Zhi-Wei |
---|---|
Zdroj: | In Food Chemistry 1 October 2024 454 |
Databáze: | ScienceDirect |
Externí odkaz: |