Insight into the interaction and binding mechanism of a natural nonnutritive sweetener mogroside V with soybean protein isolates based on multi-spectroscopic techniques and computational simulations
| Autor: | Wu, Yuxin, Zhang, Yun, He, Qing, Qin, Yuqi, Nie, Jinfang |
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| Zdroj: | In Food Chemistry 30 September 2024 453 |
| Databáze: | ScienceDirect |
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