Temperature-resilient and sustainable Mn-MOF oxidase-like nanozyme (UoZ-4) for total antioxidant capacity sensing in some citrus fruits: Breaking the temperature barrier
Autor: | Mohammed Ameen, Sameera Sh., Omer, Khalid M. |
---|---|
Zdroj: | In Food Chemistry 1 August 2024 448 |
Databáze: | ScienceDirect |
Externí odkaz: |