In-situ investigation of supercooling behaviour during high-pressure shift freezing of pure water and sucrose solution
| Autor: | Zhu, Zhiwei, Mai, Jiayu, Li, Tian, Sun, Da-Wen, Zeng, Qingqing, Liu, Xiaohui, Wang, Zhe |
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| Zdroj: | In Food Chemistry 30 July 2024 447 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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