Inoculation fermentation with Lactobacillus fermentum L28 and Staphylococcus epidermidis S24 for improving the protein degradation of air-dried goose
Autor: | Wu, Mangang, Gu, Chen, Duan, Likun, Yin, Peipei, Zhu, Tianhao, Xu, Yuyu, Yin, Qing, Liu, Rui, Ge, Qingfeng, Yu, Hai |
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Zdroj: | In Food Chemistry 30 July 2024 447 |
Databáze: | ScienceDirect |
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